recipe scrapbook

February 1, 2008

Super Bowl Recipe: Chili Burgers

Filed under: Stock Pot, recipes — Kate @ 6:34 pm

The big game is on Sunday, and we all know what that means: Good food, good friends, and awesome commercials!  I’m sure that a lot of people are really excited about the actual game itself, but the food and commercials are enough for me.

We found a great Stock Pot recipe for the occasion!  Remember that you can add Stock Pot recipes to your cookbook at the click of the button.

Chili Burgers
These are great burgers served with coleslaw, fries, and baked beans.

1 ½ pounds ground sirloin
1 small onion, diced
2 cloves garlic, minced
1 jalapeno, seeded and diced
2 tablespoons tomato paste
1½ tablespoons dark chili powder
¼ teaspoon cayenne pepper
1 tablespoon steak seasoning blend
1 tablespoon steak seasoning blend
½ tablespoon dried parsley 
8 ounces smoked white cheddar, sliced

Combine meat in a large mixing bowl with onion, garlic, jalapeno, tomato paste, chili powder, cayenne, parsley and steak seasoning blend. Form meat into 4 large (1 ½ inch-thick) patties. Grill meat 4 to 7 minutes on each side for medium-rare to well done burgers. Melt cheese over burgers during the last minute or 2 the meat is on the grill.  Serve on buns.

Have a great weekend,

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